4- Ingredient Ice Cream with pistachio

Βαθμολογήστε τη συνταγή

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

 

Ingredients for the ice cream

  • 800 ml Full fat heavy cream ARLA
  • 1 can Sweetened condensed milk
  • 200 gr. Pistachio praline

 

Ingredients for the praline

  • 200 gr. Pistachio
  • 100 ml Vegetable oil

 

Method for the praline
In a blender, combine all ingredients and blend until a homogeneous mixture is
formed.

Method for the ice cream
In the bowl of a mixer, add the chilled cream and the condensed milk, and whisk until
a light whipped cream is achieved.

Remove the bowl from the mixer and fold in 200 gr. of the prepared praline.

Mix gently until a homogeneous mixture is formed, then pour it into a loaf pan.

Cover with plastic wrap, ensuring it touches the surface of the ice cream, and place it
in the freezer for 5-6 hours.

Once the ice cream is set, garnish with the remaining praline and some fresh
strawberry pieces.

Βαθμολογήστε τη συνταγή

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

No comments yet.

Leave a Reply