Ingredients
- 100 gr. dark chocolate
- 200 ml Arla chocolate protein drink
- 200 gr. boiled chestnuts
Method
In a bain-marie, melt the dark chocolate.
Immediately after, add the protein drink and stir with a spatula until the mixture is
homogeneous.
Next, in a pitcher, combine the boiled chestnuts and the chocolate mixture. Use an
immersion blender to blend until smooth.
Finally, divide the mixture into 2-3 bowls and place them in the refrigerator until
they chill.
