Ingredients
- 220gr. Cow butter
- 130gr. Powdered sugar
- 300gr. All-purpose flour
- 30gr. Cocoa powder ION
- 100gr. Couverture chocolate chips ION
Method
In the bowl of a mixer fitted with the paddle attachment, beat the butter, and
powdered sugar together at medium speed until light and fluffy.
Immediately after, add all the remaining ingredients and mix until the dough is
homogeneous.
Shape the dough into cookies of desired size and place them on a baking sheet lined
with parchment paper.
Bake in a preheated oven at 170C, in air mode, for approximately 12-14 minutes.
